Friday, November 8, 2013

Cherry Cheesecake - SUEPER Success

First Try at Cherry Cheese Cake! A success!

Prior to cooking (45 minutes at 350 F)

After Cooking

After Setting in Fridge for 4 hrs
Oops forgot to take a picture before serving some

Cherry Pie Filling

Here was the recipe used (Right from the box)
Afterwards - added the pie filling when serving!

Everyone LOVED it!